Made this the night before and it was delish!
Lemon cherry almond overnight oats Simply Filling +1pp or 8pp
1/2c uncooked oats
1 individual container of 0% lemon Greek yogurt
3/4c frozen no sugar cherries thawed
1/3c skim milk or almond milk
5g slivered almonds
sweetener if desired I used some because I like it sweet
The night before:
take out the cherries to thaw in the fridge overnight
mix the oats/yogurt/milk/sweetener in a separate container and put in the fridge overnight
Next morning:
layer the oat mixture and the cherries x 2
top with the slivered almonds
Enjoy!
Subscribe to:
Post Comments (Atom)
Corn Salad 2sp
I just made an individual amount for me so if you make more than one serving it might change the points. Corn Salad 2sp 1/2c corn which...
![](https://scontent.fyyz1-2.fna.fbcdn.net/v/t1.0-0/p75x225/68885328_10219820539561143_6762275168300564480_n.jpg?_nc_cat=102&_nc_oc=AQmt1EMCLKwiqmhHEVWzXxdBDdkZS5ekzHnkK3escddFXUvXSD6_uYUb94Jo80-3L5qTmDj5GptIdCPQZC7IxugG&_nc_ht=scontent.fyyz1-2.fna&oh=f4b8d5d82e7d5fa3d7010c8e2ce0d656&oe=5DCB8119)
-
O.k I've had many requests to share this dish. It's not exactly a recipe and I didn't write it down because it was a last minute...
-
I love when a kitchen mistake turns out great! This was supposed to be cream of wheat but I was half asleep so I used cornmeal by accident a...
-
Tried a new to me SF pancake recipe. I'm sorry I don't where it originally came from. This was 1/2 the recipe and I froze the othe...
No comments:
Post a Comment