Monday, March 2, 2015
Baked strawberry banana French Toast
Baked strawberry banana French Toast 5pp or simply filling
3 slices of light bread cut into cubes or other bread that counts as a power food I also use Ezekiel but only 2 slices
1/4c egg substitute
2 tbsp skim milk or more the bread need to be wet but not soaking
1 banana mashed save a couple of slices to put on top before you mash it
1/3 cup sliced strawberries I used frozen ones that I took out of the freezer the night before
1/2 tsp sugar to sprinkle on top
Mix egg sub, milk and mashed banana all together.
Pour over the bread cubes and toss so you moisten all bread cubes.
Put everything into a non stick sprayed baking dish. Top with banana slices and sprinkle of sugar.
I cooked it in my toaster oven at 375 for 20-25 minutes or until browned and crispy.
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