Tuesday, September 24, 2013

Individual apple pies

A fellow Weight Watcher friend passed along this recipe :)

Individual apple pies (I made 1/2 the recipe) points are determined by the points of your egg roll wrappers. Mine are 2pp but some people have found 1pp ones.
6 apples cored and chopped small
2 tbsp brown sugar
1/3c water
1 tbsp cinnamon
10 egg roll wrappers

Cook the first 4 ingredients until thr apples are soft not mushy.

Wet the edges of the egg roll wrappers with a little water to help them seal.

Put approximately 2 Tbsp of the mix in the middles of the wrappers and roll up like an egg roll folding the sides in.

Place on a baking sheet or parchment paper that has been sprayed with non stick or misted with oil.

Bake at 350

Now the original recipe says 8 mins then turn for 8 more mins but with my wrappers it took a total of about 25 mins. Cook until browned.

The hubs and I loved them :)

Thanks Lori!!

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